HAPPY HOURS
3 PM - 7 PM
DOMESTICS | 3.00 |
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WELLS | 3.00 |
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CHEESE QUESADILLA | 5.00 |
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CHIPS AND QUESO | 5.00 |
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CHIPS AND GUACAMOLE | 6.00 |
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HAVE A BOMB SATURDAY
KARAOKE
BOMB SHOTS | 6.00 | |
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H-Bombs, Vegas Bombs, Jager Bombs, Tuaca Bombs | ||
APPETIZERS
CABOPULCO | 16.99 | |
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Chunky cubes of local fresh fish, with tequila-horseradish cocktail sauce, red onion, and diced avocado. | ||
Served with seasoned tortilla chips. | ||
CRY BABY…CRY CEVICHE | 16.99 | |
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Diced, cooked shrimp, baby scallops with avocado bites. | ||
Served with spicy mayo spread and seasoned tortilla chips. | ||
CHEESE QUESADILLA | 6.50 | |
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Flour tortillas filled with Mexican cheese. | ||
Served with our house made salsa. | ||
CHIPS AND SALSA | 6.50 | |
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Seasoned tortilla chips served with our house made salsa. | ||
CHIPS AND QUESO | 8.99 | |
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Seasoned tortilla chips served with melty queso, topped with a scoop of fresh made pico de gallo. | ||
Add beef or chorizo - 1.50 | ||
CHIPS AND GUACAMOLE | 9.99 | |
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Seasoned tortilla chips served with fresh made guacamole. | ||
WINGS | 6 WINGS | 12.99 |
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10 WINGS | 15.99 | |
Cooked to perfection and tossed in your choice of sauce. | ||
Your choice of BBQ, Sweet N Spicy Zing, Mango-Habanero, Lemon Pepper, Hot, or Blazzin’ (very hot) sauce. | ||
KILLER NACHOS | 16.99 | |
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Corn tortilla chips, layered, stacked and loaded with guacamole, black beans, pico de gallo, crema, Cojita and cheddar cheese. | ||
Your choice of beef, chicken, or shrimp. | ||
Big enough to share! | ||
SOUPS AND SALADS
AZTEC SALAD | 14.99 | |
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Spring mix and spinach, mixed with deep fried shrimp, cucumber, queso fresco, julienne tortillas and balsamic-chile ancho reduction dressing. | ||
Fried crawfish is available in season. | ||
TORTILLA SOUP | 13.99 | |
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A traditional tortilla soup topped with tortilla strips, guajillo strings, chopped avocado, and oaxaca cheese. | ||
Add chicken - 3.00 | ||
GUMBO - SAUSAGE | CUP | 9.99 |
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BOWL | 14.99 | |
Piping hot bowl of traditional gumbo, andouille sausage, and chicken with a creamy dark roux. | ||
GUMBO - CRAWFISH | CUP | 8.99 |
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BOWL | 13.99 | |
SEASONAL | ||
ENTREES
HEATHER’S SHORT RIB | 22.99 | |
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Beef short ribs braised in red wine, served on top of garlic-butter spaghetti squash. | ||
POLLO LOCO | 17.99 | |
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True charbroiled chicken served with green rice and vegetables, black beans, and a pico de gallo coulis sauce. | ||
CABO DOGS | 15.99 | |
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2 All beef hot dogs served on a crispy bun loaded with chorizo, pico de gallo, and queso fresco. | ||
Served with crispy fries. | ||
FRIED SHRIMP AND FISH BASKET | 18.99 | |
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Fresh fish of the day (fried) and 4 fried shrimp. | ||
Your choice of tartar sauce, cocktail sauce, and/or ketchup. | ||
Served with crispy fries and 2 hush puppies. | ||
DRINKS
SOFT DRINKS | 2.00 |
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MEXICAN COKE | 2.50 |
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TOPO CHICO | 2.50 |
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LEMONADE | 2.00 |
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ICED TEA | 2.50 |
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COFFEE | 2.00 |
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MILK | 2.50 |
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TACOS
CABO TACO TRIO | 15.99 | |
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The best of everything! 1 of each Shrimp Governor, Head Over Heels, and Pork Carnitas Tacos. | ||
Served with rice and black beans. | ||
SHREDDED CHICKEN TACOS | 15.99 | |
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3 Shredded chicken tacos topped with cabo sauce, sautéed mushrooms, pico, and Cojita Cheese. | ||
Served with rice and black beans. | ||
PORK CARNITAS TACOS | 14.99 | |
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3 classic Michoacan, Mexico shredded pork carnitas. Garnished with all of the right elements, smashed spicy guaca-mole, black beans, salsa “macha” and limes. | ||
Served with rice and black beans. | ||
AHI TUNA TACOS | 17.99 | |
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Fresh Ahi Yellowfin Tuna cooked medium with roasted tomato and onions. Served with lettuce and pico de gallo topped with our signature Cabo Sauce. | ||
Served with rice and black beans. | ||
HEAD OVER HEELS TACOS | 14.99 | |
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3 Slow cooked barbacoa beef tacos topped with bell peppers and an onion coulis style sauce. Served on traditionally prepared corn tortillas. | ||
Served with rice and black beans. | ||
SHRIMP GOVERNOR TACOS | 15.99 | |
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3 Traditionally prepared corn tortilla tacos with melted cheese, grilled to crispy heaven. Then loaded with our signature shrimp chorizo and topped with onions and bell peppers. | ||
Served with rice and black beans. | ||
VEGETARIAN TACOS | 14.99 | |
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Sliced portabella mushrooms, oaxaca cheese, pico de gallo, and sliced red and orange bell peppers on traditionally prepared corn tortillas. Served with guacamole and fire roasted salsa. | ||
Served with rice and black beans. | ||
BURRITOS
SURF AND TURF BURRITO | 16.99 | |
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A giant flour tortilla with beef, chicken, and shrimp. Loaded with guacamole, fiery pico de gallo, cheddar, pepper jack, and monterrey. Wrapped up and seared to perfection. | ||
Served with a trio of salsas, seasoned chips, rice, and black beans. | ||
TORTAS AND BURGERS
COW AND CHICKEN TORTA | 15.99 | |
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Shredded spicy chicken breast, grilled flank steak, avocado spread, thinly sliced tomato, and shredded lettuce on torta bread. | ||
Served with your choice of crispy fries, sweet potato fries, or green salad. | ||
CHICKEN FRIED STEAK TORTA | 15.99 | |
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Homemade chicken fried steak on a fresh crunchy torta roll. Topped with shredded lettuce, thinly sliced tomatoes, and Cabo’s signature sauce. | ||
Served with crispy fries. | ||
CORTEZ BURGER | 14.99 | |
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Minced onion infused all beef hamburger patty with pepper jack cheese, pico, sliced avocado, bacon, and Cabo sauce. | ||
Your choice of an onion or jalepeño cheddar bun. | ||
Served with a pickle spear and your choice of crispy fries, sweet potato fries, or onion rings. | ||
CHILDREN
GRILLED CHEESE | 6.50 | |
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American Cheese on white bread grilled just right. | ||
Served with crispy fries. | ||
HAMBURGER | 9.99 | |
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An all beef patty served on your a bun. Dressed to order. | ||
Served with crispy fries. | ||
HOT DOG | 6.99 | |
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An all beef hot dog served on a crispy bun. | ||
Served with crispy fries. | ||
CHICKEN TENDERS | 9.99 | |
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3 Fried chicken strips. | ||
Served with crispy fries. | ||
CHICKEN AND CHEESE QUESADILLA | 7.50 | |
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Flour tortilla with chicken and Mexican cheese. | ||
ICE CREAM | 4.00 |
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DESSERTS
ABUELAS BUÑUELOS | 9.99 | |
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Flour tortilla seasoned with brown sugar, cinnamon and cloves. Stacked with vanilla ice cream on each layer, finished with chocolate “la abuelita” ganache. | ||
BREAD PUDDING | 12.99 | |
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Fresh made bread pudding served with a Jack Daniel’s sauce and topped with crunchy pecans. | ||
TRES LECHES | 10.99 | |
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Butter cake soaked in 3 milks: evaporated, condensed and heavy cream. Made fresh in house and topped with a house made berry compote | ||
FRIED OREOS | 8.00 | |
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Oreos, dipped in batter, and deep fried to perfection. | ||
DRINKS
SOFT DRINKS | 2.00 |
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MEXICAN COKE | 2.50 |
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TOPO CHICO | 2.50 |
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LEMONADE | 2.00 |
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ICED TEA | 2.50 |
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COFFEE | 2.00 |
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MILK | 2.50 |
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PLATTERS
PLATTERS FEED 10
KILLER NACHOS | 45.00 | |
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Comes with sour cream, guacamole, fire roasted salsa, and green salsa. | ||
QUESADILLAS | 35.00 | |
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Comes with sour cream, guacamole, fire roasted salsa, and green salsa. | ||
TORTAS | 75.00 | |
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Your choice of Cow and Chicken Tortas, Chicken Fried Steak Tortas, or a mix. | ||
SURF AND TURF BURRITO | 80.00 | |
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Comes with sour cream, guacamole, fire roasted salsa, green salsa, rice, and black beans. | ||
WINGS | 80.00 | |
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Your choice of BBQ, Sweet N Spicy Zing, Mango-Habanero, Lemon Pepper, Hot, or Blazzin’ (very hot) sauce. | ||
FRIED MUSHROOMS | 33.00 |
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FRIES | 25.00 |
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ONION RINGS | 25.00 |
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